Tagalog – English dictionary
103 words · tap 🔊 to hear them
All
💻 Technology 220
⏰ Time 193
⚽ Sports 189
🩺 Health 189
🎒 School 188
🔢 Numbers 187
✨ Describing words 185
🏠 Home 183
💼 Work 180
🆘 Getting help 179
💖 Feelings 179
🚌 Transport 171
🏃 Action words 170
🎎 Culture 164
🐾 Animals 164
🕯️ Faith & holidays 162
🦶 Body 162
☕ Everyday life 161
✈️ Travel 160
💕 Love & friends 159
👨👩👧 Family 152
🗨️ Small talk 151
🛍️ Shopping 149
🎨 Colours 145
🌿 Nature 144
🤝 Greetings 143
🍜 Food & drink 140
🏛️ Society 136
⛅ Weather 126
❓ Questions 122
🍽️ At the café 103
💭 Big ideas 81
📍 Places 74
👋 Basics 33
🎃 Halloween 20
| Tagalog | English | Level |
|---|---|---|
| to knead, to mash | B1 | |
| to squeeze (e.g., juice, lemon) | B1 | |
| menudo (pork stew) | B1 | |
| street food | B1 | |
| to boil | B1 | |
| seasoning, spice | B1 | |
| finely chopped or fine | B1 | |
| recipe | B1 | |
| ladle | B1 | |
| ingredient | B1 | |
| dipping sauce | B1 | |
| charge, bill amount | B1 | |
| sizzling chopped pork dish seasoned with calamansi and chili | B1 | |
| to taste (to measure flavor) | B1 | |
| tip (gratuity) | B1 | |
| to mix into | B2 | |
| to cut into pieces | B2 | |
| barako coffee (strong local coffee) | B2 | |
| small eatery serving home-style food | B2 | |
| to simmer, to boil down | B2 | |
| to have viand with rice | B2 | |
| to bake, to roast | B2 | |
| to fan (food or fire) | B2 | |
| to ladle, to scoop out | B2 | |
| to cover (food) | B2 | |
| to taste, to sample | B2 | |
| to prepare a drink by mixing | B2 | |
| fond of, into (a particular food or cuisine) | B2 | |
| sticky, thick (of liquids) | B2 | |
| filling, satisfying (of food) | B2 | |
| to reboil | B2 | |
| dessert, sweets after a meal | B2 | |
| fish sauce | B2 | |
| deliciousness, good taste | B2 | |
| to take a spoonful into the mouth | B2 | |
| to chop finely | B2 | |
| to season, to flavor | B2 | |
| to preserve, to can (food) | C1 | |
| to strain, to filter | C1 | |
| savory, flavorful | C1 | |
| chewy | C1 | |
| food packed to take home or to take along | C1 | |
| to finish off, to have a go at eating what remains | C1 |
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